Easter Menu

Egg Patties – Kotlety Jajeczne – Easter Recipe #150

Ingredients: 5 hard boiled eggs 1 egg 1/4 cups of chopped fresh green onion 1/4 cup of grated cheddar cheese 1/4 cup of bread crumbs salt and pepper oil for frying Instructions: Boil 5 eggs until hard boiled. Use a pastry blender or a fork […]

Roman Style Meatloaf – Pieczen Rzymska – Recipe #149

Ingredients: 500 g minced pork 500 g minced beef 2 Tbsp oil 1 big onion 4 garlic cloves 1 stale dinner roll/ thick slice of white bread 1/2 cup of milk 2 large eggs 2 Tbsp chopped parsley 1 tsp (czaber) savory freshly ground black […]

Slow Cooker Hunter’s Stew – Bigos z Wolnowaru – Recipe #139

Ingredients: 1 cup pitted prunes 100 g 1 cup dried wild or porcini mushrooms 20 g 1 cup beef stock 2 tablespoon vegetable oil 1 medium onion, chopped 1 small head fresh cabbage, chopped 500 g sauerkraut, rinsed well and drained 250 g smoked Polish […]

Salmon Pie – Kulebiak z Lososiem – Recipe #129

Ingredients: 400 g of salmon 3 hard boiled eggs 2 tbs of chopped fresh baby dill 2 tbs of lemon 200 g of cooked rice half of a large onion 450 g of puff pastry salt and pepper egg for an egg wash   Instructions: […]



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