Milky Semolina with Raspberries – Kasza Manna na Mleku z Malinami – Recipe # 201

Ingredients:

• 1/4 cup of semolina1 cup of milk
  
• 1/2 cup of heavy whipping cream
  
• 2 tbsp brown sugar
• 1/2 tsp of vanilla extract
• 1/4 tsp salt
• Raspberry syrup
• Raspberry jam

Instructions:

1. Add semolina and vanilla to 1/2 a cup of milk and stir well.
2. Put remaining milk, cream, brown sugar and salt in a small saucepan. Stir until well combined. Heat on medium high heat until it comes to a boil.
3. When the milk and cream is almost boiling, slowly add the semolina mixture and cook over a medium heat, stirring, until it is as thick as you want it. This usually takes about 3-5 minutes.
4. Pour into bowls and serve with a spoonful of raspberry jam and a little bit of raspberry syrup.

Enjoy!