Ania’s French Toast – Tosty Francuskie Ani – Recipe #156

Ingredients:

• 3 large eggs
• 1/3 cup of heavy cream
• 1 tablespoons pure vanilla extract
• 3 tablespoon maple syrup
• pinch of salt
• 4 slices bread sliced 1/2-inch thick, preferably day-old
• butter or oil for frying

Instructions:

1. Whisk together eggs, cream, vanilla, maple syrup and salt in shallow dish.
2. Cut thick slices of bread and cut into finger size.
3. Soak slices of bread in a single layer for 40 seconds on each side or until soaked through.
4. Heat up couple of tbs of oil in a frying pan.
5. Fry the bread slices until golden brown, 2 to 3 minutes per side. Transfer on a paper towel.
6. Serve warm dusted with icing sugar, if desired.

Enjoy!