Sour Rye Soup Starter – Zakwas na Zurek – Recipe #84
Ingredients: 1/2 cup of rye flour 1/2 liter of water 2 cloves of garlic Bay leaf All spice Peppercorns Instructions: Boil the water and let it cool. Add the flour to a glass jar and add half of the water. Mix well. Add the rest […]