Recipes

Poppy Seed Babka – Babka Piegowata – Recipe #229

Poppy Seed Babka – Babka Piegowata – Recipe #229

Ingredients: 3 and 1/2 cups of flour 520 g 1/2 tsp of salt 1/3 cup of sugar 1 cup of lukewarm milk 250 ml 2 eggs 1 tsp of vanilla extract 1/4 cup of melted butter 60 g zest of one orange 1/4 cup of […]

Polish Pita  Bread – Proziaki – Recipe #228

Polish Pita Bread – Proziaki – Recipe #228

Ingredients: 3 cups of flour 1 cup of natural yogurt 1 egg 1 tsp baking soda 1 tsp of salt 1 tsp of sugar Instructions: Add the dry ingredients to the food processor and pulse few times to combine. Add yogurt and the egg and […]

“Russell” Buttercream – Krem “Russell” – Recipe #227

“Russell” Buttercream – Krem “Russell” – Recipe #227

Ingredients: 500 grams of soft butter  5 eggs  1 cup sugar 250 g vanilla sugar Instructions: Add eggs into a heat proof bowl, add the sugar and vanilla sugar and whisk over a pot of boiling water until thick and pale (may take up to […]

Pickled Pumpkin – Dynia Marynowana – Recipe #226

Pickled Pumpkin – Dynia Marynowana – Recipe #226

Ingredients: 3 cups of water 750 ml 1 and 1/2 cup of white vinegar 375 ml Few cloves 3 cinnamon sticks 1 and 1/2 cup of sugar 300 g Pumpkin up to 5 pounds Instructions: Cut the pumpkin in half and remove the seeds with […]

Cream of Pumpkin – Zupa Krem z Dyni – Recipe #225

Cream of Pumpkin – Zupa Krem z Dyni – Recipe #225

Ingredients: 2 cups of pumpkin purée 2 to 3 cups of chicken or veggie stock 1/2 an onion 3 cloves of garlic 2 tbs of olive oil 1/4 tsp of nutmeg Salt and pepper Sour cream Croutons Instructions: Cut few thick slices of white bread […]

Roasted Pumpkin Seeds – Pestki z Dyni – Recipe #224

Roasted Pumpkin Seeds – Pestki z Dyni – Recipe #224

Ingredients: 1 cup raw pumpkin seeds/ small pumpkin 2 tsp olive oil Salt Instructions: Cut the pumpkin in half and remove the seeds with a spoon or ice cream scoop. Clean the seeds from the strings and pulp under running, cold water. Let them dry. […]

Pumpkin Puree – Puree z Dyni – Recipe #223

Pumpkin Puree – Puree z Dyni – Recipe #223

Ingredients: Pumpkin up to 5 pounds   Instructions: Cut the pumpkin in half and remove the seeds with a spoon. Line the baking sheet with an aluminium foil. Place the pumpkin skin face up and cover with more aluminum foil. Bake in preheated oven to […]

Pumpkin Bread Rolls – Buleczki Dyniowe – Recipe #222

Pumpkin Bread Rolls – Buleczki Dyniowe – Recipe #222

Ingredients: For a bread dough: 1 cup of warm water 1 tsp of instant dry yeast 3 cups of flour 2 tbs of honey 1/2 cup of pumpkin puree 1/4 tsp of nutmeg 1 tsp of salt For brushing: 3 cloves of garlic 2 tbs […]

Pumpkin Scones – Rozki z Dyni – Recipe #221

Pumpkin Scones – Rozki z Dyni – Recipe #221

INGREDIENTS: 2 cups all-purpose flour 1/4 cup brown sugar 2 tsp of pumpkin spice 1 tbs of baking powder 1/4 tsp of salt 1/2 cup (1 stick) unsalted butter, cut into cubes 1/2 cup pumpkin puree 1/4 cup heavy whipping cream 1 large egg 2 […]

Garlic Bread – Pieczywo Czosnkowe – Recipe #220

Garlic Bread – Pieczywo Czosnkowe – Recipe #220

Ingredients: 1/4 cup of butter 2 tbs of extra virgin olive oil 4 cloves of garlic parsley salt thick slices of bread Instructions: Add butter, garlic, salt and olive oil into the small food processor. Process until smooth and then add parsley and process for […]



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