Strawberries and Cream Pasta – Makaron z Truskawkami – Ania’s Polish Food Recipe #28

Ingredients:

• 2 cups of strawberries
• around 250 grams of pasta
• 1 tsp of vanilla extract
• 1/2 cup of heavy cream
• few tbs of sugar

Instructions:

1. Boil your pasta in sugared water (I add two tbs of sugar to the water).
2. Wash and clean your strawberries. Cut in halves.
3. Process in a food processor with few tbs of sugar, vanilla extract and cream until smooth.
4. Serve cold over pasta, garnish with fresh strawberries.

Enjoy!