Ingredients: 1,5 kg pork ribs oil for frying 1/4 cup of honey 1/4 cup of lemon juice 1/4 cup of tomato paste 5 cloves of garlic 1/2 large onion 1 tbs of molasses 1/4 cup of water salt and pepper Instructions: Wash the ribs and cut […]

Ingredients: 1 kg pork hock 1 kg sauerkraut 3 carrots 4 medium potatoes 4 cloves garlic 2 bay leaves All spice 2 cups broth salt and pepper to taste Instructions: Fry the meat on couple of tbs of oil until golden brows on each side.  […]

Ingredients: 1 cup pitted prunes 100 g 1 cup dried wild or porcini mushrooms 20 g 1 cup beef stock 2 tablespoon vegetable oil 1 medium onion, chopped 1 small head fresh cabbage, chopped 500 g sauerkraut, rinsed well and drained 250 g smoked Polish […]